Food

Win over your loved ones with this lemon curd ice-cream recipe

Be the star among your loved ones this festive season with this easy-to-make ice cream. Welcome Lishivha shares a crowd-pleaser from his bag of culinary skills to help you stand out during the holidays.

Oh The Joys of Picnics

During a recent holiday, I decided to treat myself to a homemade coco cream pie and some whiskey sours. With my cocktail kit in hand, I kept going back to the fridge for another slice, savoring every moment.

One thing about me is that I know how to take care of myself and indulge in the finer things in life. Life is tough enough as it is, so why not live a little?

Whether it’s a delicious homemade dessert or a perfectly mixed cocktail, these small luxuries remind me to enjoy the present and treat myself well. Here’s to savoring life’s sweet moments!

Make this romantic Apple Rose Pie

nstead of buying your loved one a bouquet of roses this Valentine’s Day, bake them an apple rose pie instead.

It’s almost as cute, and the classic combination of apples, cinnamon and a good crust will get anyone falling in love with you all over again.

My 32nd Birthday Cake

For my 32nd birthday, I decided to treat myself by baking a delicious chocolate cake. I found the perfect recipe on the Woolworths page and, knowing myself, I followed it to the letter. The joy of baking and the sense of accomplishment I felt when that cake came out of the oven was truly unparalleled. Few things make me happier than the smell of a freshly baked cake and the satisfaction of knowing I created it from scratch.


The Apple Cake Twist: A Sweet Surprise for Friendsmas and Beyond

I set out to make a carrot cake for Christmas, or as we like to call it, Friendsmas. However, the stores were out of carrots, so I had to improvise and picked up apples instead. This unexpected twist led to the creation of a delightful apple cake, which turned out to be an absolute hit with everyone. The aroma of apples and cinnamon filled the kitchen, and the cake’s moist, flavorful texture made it a memorable centerpiece for our celebration.

The success of the apple cake didn’t end there. I recently baked it again for my friend Mzamo’s birthday, and once more, it was met with rave reviews. This cake has quickly become a favorite among my friends, and I love how a simple change in ingredients turned a potential setback into a new tradition. Baking has always been about bringing joy and creating memories, and this apple cake is a perfect example of how flexibility and creativity in the kitchen can lead to delicious outcomes.